Wednesday, April 29, 2015

Peanut Butter Pudding Pops

I made these for my son tonight and they are approved! From “Chocolate-Covered Katie” cookbook (healthy desserts) 2 large over ripe bananas, 1/1/2 cup milk (of choice), 1/2 cup peanut butter, 1 stevia packet (to taste) and 1/8 tsp salt. Blend in processor til smooth, then freeze. YUM.

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